enJOY it

an archived personal and craft blog from Elise Blaha Cripe.

40pizzas

My original plan after the 40 loaves was to embark on 40 soup recipes. I was so set to go. But Paul wasn't that into it. He made the argument that we hardly ever eat soup (to which I responded, "well, we didn't used to eat homemade bread.")

But he was right and a project like this could be so much more fun if Paul was on board and just as excited as me. Other than bread baking, we usually tackle everything in the kitchen together.

And so I suggested we build 40 pizzas. We make a homemade pizza almost every week and it would be so fun to try for 40 different topping & sauce combinations. Our stand-bys will probably get us through the first five, but then the real food adventure will begin.

Paul agreed this would be a fun plan.

So here we go. 40 different homemade pizzas. I'll be back this afternoon with our first one.

*For the record, this is our go to pizza dough recipe and we use a pizza peel and baking stone to build and bake.

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53 responses to “introducing 40 pizzas.”

  1. Chrystina Avatar

    Can’t wait to see what you guys come up with 🙂

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  2. flora Avatar

    I love this! Thanks for sharing a great idea. I might have to take up this challenge myself!

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  3. Colleen P Avatar
    Colleen P

    Sounds like a very exciting taste journey! Thanks for sharing.

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